Olive technically classified as fruits of the Olea Europea tree (an amazing tree that typically lives for hundreds of years). we commonly think about olives not as fruit but as a zesty vegetable
Olive is of major agricultural importance in the Mediterranean region as the source of olive oil; it is one of the core ingredients in Mediterranean cuisine.

  • Great source of Vitamin E
  • Reduce the effects of degenerative diseases like Alzheimer's
  • Great protection against anemia
  • Rich in mineral content as sodium, potassium, magnesium, iron, phosphorus and iodine
  • Eliminate excess cholesterol in the blood
  • contain oleic acid, which has beneficial properties to protect the heart
  • olive oil protects against cancer and works to strengthen immunity.
  • Size : 100 - 360
  • Weight : Upon Request
  • Package : Upon Request
  • Availability : September to October