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Garlic
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Garlic is an herb that is related to onion, leeks, and chives. People have used garlic as a food and medicine for more than 5000 years. It’s also a popular ingredient in cooking due to its strong smell and delicious taste.
Benefits:
- It has been used to treat many conditions, including hypertension, infections, high cholesterol, colds, flu, coughs, bronchitis, fever, and digestive, hair and skin problems.
- It contains High levels of allicin ,saponins, phosphorus, potassium, sulfur, and zinc.
- Low in calories and rich in vitamin C, vitamin B6 and manganese.
- Size : 3.5cm - 9cm
- Weight : Upon Request
- Package : Carton / Net Bag
- Availability : February to March